Exciting Opportunity: Waiter at Luxury Wine Estate in Franschhoek
A leading company in the hospitality sector, Kendrick Recruitment, is seeking a dedicated Waiter to join their prestigious luxury wine estate in Franschhoek. This is an excellent opportunity for enthusiastic individuals looking to advance their career in fine dining.
Key Responsibilities
- Provide exceptional customer service to guests, ensuring a delightful dining experience.
- Take orders accurately and relay them to the kitchen and bar staff in a timely manner.
- Serve food and beverages professionally, adhering to the estate’s standards.
- Maintain cleanliness and organization of the service area, including tables and dining spaces.
- Manage guest queries and concerns with professionalism and care.
Requirements
- Experience: Previous experience as a waiter in a fine dining environment is preferred.
- Skills: Excellent communication skills and the ability to work under pressure.
- Education: Matric certificate or equivalent qualification.
- Availability: Flexibility to work weekends and public holidays is essential.
💰 Salary Insight
Official Offer: R6,000 – R7,000 per month.
(Note: Salary figures are based on data provided by the recruiter and market estimates.)
🔮 3 Tough Interview Questions for this Role
- “Can you describe a time when you had to handle a difficult customer? What was the outcome?”
- “How do you prioritize tasks during peak service hours?”
- “What steps do you take to ensure that you’ll provide consistent service on busy days?”
Tips on Crafting a CV for this Role
- Emphasize Relevant Experience: Highlight any previous roles in hospitality or fine dining.
- Showcase Soft Skills: Mention your strengths in communication, teamwork, and problem-solving.
- Include Certifications: List any hospitality-related courses or training programs completed.
Related Job Titles: Server, Food and Beverage Attendant, Restaurant Host, Catering Staff.
