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Hospitality F & B Team: Barman & Waitron & Wine Steward in Stellenbosch, Western Cape

by admin
June 20, 2026
in Retail, Hospitality & Services
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Exciting Opportunity: Hospitality F & B Team: Barman & Waitron & Wine Steward in Stellenbosch

A leading company in the hospitality sector, Helderberg Personnel, is looking for enthusiastic individuals to join their Hospitality F & B Team as Barman, Waitron, and Wine Steward. This is a fantastic opportunity to work in a vibrant environment in Stellenbosch, Western Cape.

Key Responsibilities

  • Deliver warm, professional, and attentive guest service to create memorable experiences.
  • Build meaningful guest relationships by understanding their preferences and expectations.
  • Demonstrate strong product knowledge to provide accurate information and recommendations to guests.
  • Assist in maintaining a clean and organized bar and dining area.
  • Process orders promptly and accurately to ensure guest satisfaction.
  • Collaborate with the team to enhance overall service and contribute to a positive work environment.

Requirements

  • Experience: Previous experience in a similar role within the hospitality industry is desirable.
  • Skills: Excellent communication and interpersonal skills for effective guest interaction.
  • Knowledge: Basic knowledge of wines and ability to provide suggestions to guests.
  • Availability: Flexibility to work shifts, including evenings and weekends.
  • Attitude: A passion for delivering top-notch service and enhancing the guest experience.

💰 Salary Insight

Estimated Offer: R15,000 – R25,000 per month.

(Note: Salary figures are based on industry standards and may vary.)

🔮 3 Common Interview Questions for this Role

  1. “Can you describe a time when you went above and beyond to ensure a guest had a pleasant experience?”
  2. “What strategies do you use to upsell food and beverage items to guests?”
  3. “How would you handle a difficult customer situation while maintaining professionalism?”
Apply For Hospitality F & B Team Position

Tips on Crafting a CV for this Role

  • Highlight Relevant Experience: Clearly outline your previous roles in hospitality and specific responsibilities.
  • Showcase Soft Skills: Emphasize your communication, teamwork, and customer service abilities.
  • Include Certifications: Mention any relevant certifications such as food safety or mixology courses.

Related Job Titles: Bartender, Food Service Associate, Wine Specialist, Cocktail Server.

Tags: barmanCapeHospitalityStellenboschStewardTeamWaitronWesternWine
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