Exciting Opportunity: Food Safety Officer in Pretoria
A leading food manufacturing company is looking for an experienced Food Safety Officer with strong experience in food safety and product quality management within a factory environment to join their team in Pretoria West.
Key Responsibilities
- Ensure compliance with food safety standards and regulations.
- Conduct regular inspections and audits of production processes to maintain high levels of product quality.
- Monitor and evaluate food safety systems and procedures to identify areas for improvement.
- Provide training and guidance to staff on food safety practices.
- Prepare reports on food safety issues and present findings to management.
- Collaborate with cross-functional teams to enhance product quality and safety standards.
Requirements
- Qualification: Degree in Food Science, Microbiology, or related field.
- Experience: Minimum 3 years in a food safety role in a manufacturing environment.
- Skills: Strong knowledge of HACCP, ISO 22000, and food safety regulations.
- Excellent analytical and problem-solving skills.
- Effective communication and interpersonal skills.
💰 Salary Insight
Estimated Salary Range: R20,000 – R30,000 per month.
(Note: Salary figures are based on industry standards and market estimates.)
🔮 3 Common Interview Questions for this Role
- “What experience do you have with conducting internal audits related to food safety?”
- “Can you provide an example of a time you successfully resolved a food safety issue?”
- “How do you ensure compliance with both national and international food safety regulations?”
Tips on Crafting a CV for this Role
- Highlight Relevant Certifications: Include any certifications related to food safety, such as HACCP or ISO 22000.
- Showcase Experience: Detail your hands-on experience in quality assurance and compliance monitoring.
- Provide Quantifiable Achievements: Mention specific improvements you have implemented and their impact on food safety standards.
Related Job Titles: Quality Assurance Officer, Food Quality Manager, Compliance Officer, Food Safety Consultant.

